Manusia Diciptakan Untuk Sukses…SUMPAH..Tidak Bohong..!!

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Manusia Diciptakan untuk sukses

Manusia lahir kedunia bersama paket kesuksesannya masing-masing, banyak orang yang menyangka sukses itu suatu yang luar biasa, didapatkan dengan cara yang tik biasa, lewat proses yang rumit dan njelimet. Padahal sukses itu hanya butuh sedikit ilmu dan sedikit usaha untuk bisa mendapatkannya.
Suatu hari ada seorang kakek renta yang hidup sebatang kara disebuah pulau ditengah-tengah laut. Pulau itu terkenal dengan kesuburannya, sang kakek juga adalah orang yang gemar beribadah, sepanjang hidupnya dia pergunakan untuk bekerja dan beribadah.
Suatu hari turunlah hujan yang begitu lebat, sehingga terendamlah sebagian pulau tersebut, sang kakek lantas berdoa “ Tuhan, saya percaya Engkau sayang kepadaku, Engkau tidak akan menenggelamkan aku dan orang-orang di pulau ini.”
Tetapi hujan tidak juga lekas reda, malah semakin deras, beberapa jam kemudian air bah mulai menenggelamkan setengah lebih pulau itu, sehingga banyak orang-orang yang meninggalkan rumah, dan harta bendanya untuk pergi mengungsi di pulau lain yang lebih aman. Orang-orang banyak menawarkan kepada kakek untuk juga ikut serta mengungsi, tapi sang kakek tidak mau. Dia masih percaya, bahwa Tuhan sayang kepadanya dan akan menolongnya. Para relawan berdatangan untuk memberikan pertolongan dengan perahu karet, untuk menolong sang kakek, tetap saja kakek tidak bergeming, dan tetap menolak ajakan dari para relawan. Tak berselang lama air bah telah menenggelamkan pulau tersebut, kemudian sang kakek, kebingungan dan menaiki genting rumahnya, dan terus berdoa. “ Tuhan, tolonglah aku…selamatkanlah aku, aku percaya Engkau sayang kepadaku.” Kemudian datanglah helicopter dari tim sar, guna menyisir kalau-kalau masih ada warga yang ketinggalan di pulau tersebut. Lalu tim sar menemukan kakek tersebut, dan melemparkan tali seraya berkata “ ayo, kek, cepat, kakek tinggal sendiri disini, pulau sebentar lagi akan tenggelam.
Tetapi apa jawab sang kakek, “ Tidak, saya tetap tidak mau, saya percaya Tuhan sayang kepada saya, Dia akan menolong saya. “

Singkat cerita kakek itu meninggal tenggelam. Lalu di akhirat, kakek bertemu dengan malaikat. “Malaikat, katanya Tuhan sayang kepada saya, kenapa Dia membiarkan saya tenggelam?” Apa jawab sang malaikat, “ Nggak menolong gimana, pertama kita sudah mengajak lewat orang-orang, kemudian menawarkan perahu karet, lalu yang terakhir menurunkan helicopter untuk menolongmu, lha kamu nggak mau… Tuhan kira, kamu mau mati.”

Dari Ilusttrasi diatas menggambarkan kesuksesan tidak dihadiahkan lewat kejadian yang luar biasa, dan lewat perjuangan yang luar biasa, hanya sedikit ilmu dan kemauan agar semuanya menjadi lebih mudah.
Bukti paling nyata adalah, hadirnya Kita adalah satu dari 200 juta lebih sel sperma Ayah yang sukses, dan bertahan untuk bisa sampai di rahim Ibu kita. Artinya dari awal kita memang sudah dipersiapkan oleh Tuhan untuk menjadi seorang pemenang, dan sukses didunia.
Hanya terkadang kita selalu beranggapan bahwa sukses itu selalu diukur dengan materi dan kemewahan yang melimpah. Sukses menjadi pribadi yang paling bermanfaat. Menjadi anak yang berbakti, menjadi Ayah yang tanggung jawab, menjadi Ibu yang penyanyang, adalah bagian dari paket kesuksesan hidup itu sendiri.

Jadilah Orang yang Sukses dengan Apapun keadaan yang kita hadapi sekarang ini.

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Tahukah Anda Tentang Pengaruh Pembalut Terhadap Kanker Serviks?

Banyak orang bertanya tanya, “Adakah pengaruh pembalut terhadap kanker serviks?”. Kaum wanita yang hubungannya identik dengan penggunaan pembalut dan kemungkinan terserang penyakit kanker serviks perlu menemukan jawaban pasti akan pertanyaan yang dituliskan di atas! Agar bisa segera melakukan tindakan pencegahan agar bisa terhindar dari penyakit menakutkan tersebut.

Tidak perlu berkeliling kesana kemari lagi hanya untuk mengetahui kejelasan tentang pengaruh pembalut terhadap kanker serviks, karena artikel ini akan memberikan jawaban yang pasti berdasarkan hasil analisis yang pasti. Semoga bisa membuat Anda agak tenang karena sudah mengetahui jawabannya. Selamat menyimak!

Meskipun pengaruh yang diberikan oleh pembalut terhadap kanker serviks bersifat tidak langsung dan bukan menjadi satu satunya faktor yang bisa menyebabkan seorang wanita mengalami kanker serviks, tetapi kita tetap harus bersifat protektif! Salah satunya dengan menggunakan pembalut wanita yang steril, sehat dan higienis, juga dengan mengatur penggunaannya. Diantara sekian banyak jenis pembalut wanita, beberapa darinya memiliki kandungan dioksin dan zat pemutih yang memiliki sifat karsinogenik. Dioksin misalnya, efek samping yang disebabkan dioksin jika terpapar kepada kelenjar ataupun sel sel yang terdapat dalam tubuh akan membuat sistem reproduksi mengalami kekacauan, dan jika dibiarkan terus menerus dalam jangka panjang akan membuat pertumbuhan sel dalam tubuh menjadi kacau dan terganggu.

Cara agar tidak mendapatkan dampak buruk dan efek samping yang dihasilkan dari pengaruh pembalut terhadap kanker serviks adalah dengan selektif dalam memilih jenis pembalut maupun pantyliners yang kita gunakan. Untuk pilihannya, saat ini banyak sekali jenis produk pembalut berbahan herbal yang terbebas dari zat zat yang berbahaya seperti pemutih, dioksin, dan bahan plastik. Silahkan cermati kandungan yang terdapat pada pembalut yang akan digunakan dari keterangan yang tercantum pada kemasannya.

Cara kedua agar tidak terkena dampak dan pengaruh pembalut terhadap kanker serviks adalah dengan membatasi penggunaannya. Sebagai saran saat menstruasi, Anda bisa mengganti pembalut sebanyak 3 sampai 4 kali sehari (setiap 4 jam) agar bakteri tidak dapat berkembang dalam darah, juga agar partikel bubuk yang terdapat pada pembalut tidak masuk ke leher rahim.

Terlahir sebagai seorang wanita, memang banyak sekali hal hal yang bisa melanda kita, khususnya seputar sistem reproduksi dan siklus bulanan yang harus dialami. Oleh karena itu, kita patut menjaga tubuh dengan lebih protektif agar bisa terhindar dari hal hal buruk yang tidak diinginkan, salah satunya dengan menghindari dampak buruk dan pengaruh pembalut terhadap kanker serviks.

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The Power of Photography

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The power of Photography
By Robert Draper

By Robert Draper

Photographers use their cameras as tools of exploration, passports to inner sanctums, instruments for change. Their images are proof that photography matters—now more than ever.

Thirty-four years before the birth of this magazine, the Danish philosopher Søren Kierkegaard sourly prophesied a banal fate for the newly popularized art of photography. “With the daguerreotype,” he observed, “everyone will be able to have their portrait taken—formerly it was only the prominent—and at the same time everything is being done to make us all look exactly the same, so we shall only need one portrait.”

The National Geographic Society did not set out to test Kierkegaard’s thesis, at least not right away. Its mission was exploration, and the gray pages of its official journal did not exactly constitute a visual orgy. Years would go by before National Geographic’s explorers would begin using the camera as a tool to bring back what is now its chief source of fame: photographic stories that can alter perceptions and, at their best, change lives.

By wresting a precious particle of the world from time and space and holding it absolutely still, a great photograph can explode the totality of our world, such that we never see it quite the same again. After all, as Kierkegaard also wrote, “the truth is a snare: you cannot have it, without being caught.”

Today photography has become a global cacophony of freeze-frames. Millions of pictures are uploaded every minute. Correspondingly, everyone is a subject, and knows it—any day now we will be adding the unguarded moment to the endangered species list. It’s on this hyper-egalitarian, quasi-Orwellian, all-too-camera-ready “terra infirma” that National Geographic’s photographers continue to stand out. Why they do so is only partly explained by the innately personal choices (which lens for which lighting for which moment) that help define a photographer’s style. Instead, the very best of their images remind us that a photograph has the power to do infinitely more than document. It can transport us to unseen worlds.

When I tell people that I work for this magazine, I see their eyes grow wide, and I know what will happen when I add, as I must: “Sorry, I’m just one of the writers.” A National Geographic photographer is the personification of worldliness, the witness to all earthly beauty, the occupant of everybody’s dream job. I’ve seen The Bridges of Madison County—I get it, I’m not bitter. But I have also frequently been thrown into the company of a National Geographic photographer at work, and what I have seen is everything to admire and nothing whatsoever to envy. If what propels them is ferocious determination to tell a story through transcendent images, what encumbers their quest is a daily litany of obstruction (excess baggage fees, inhospitable weather, a Greek chorus of “no”), interrupted now and then by disaster (broken bones, malaria, imprisonment). Away from home for many months at a time—missing birthdays, holidays, school plays—they can find themselves serving as unwelcome ambassadors in countries hostile to the West. Or sitting in a tree for a week. Or eating bugs for dinner. I might add that Einstein, who snarkily referred to photographers as lichtaffen, meaning “monkeys drawn to light,” did not live by 3 a.m. wake-up calls. Let’s not confuse nobility with glamour. What transfixes me, almost as much as their images, is my colleagues’ cheerful capacity for misery.

Apparently they wouldn’t have it any other way. The lodestone of the camera tugged at each of them from their disparate origins (a small town in Indiana or Azerbaijan, a polio isolation ward, the South African military), and over time their work would reflect differentiated passions: human conflict and vanishing cultures, big cats and tiny insects, the desert and the sea. What do the National Geographic photographers share? A hunger for the unknown, the courage to be ignorant, and the wisdom to recognize that, as one says, “the photograph is never taken—it is always given.”

In the field I’ve seen some of my lens-toting compatriots sit for days, even weeks, with their subjects, just listening to them, learning what it is they have to teach the world, before at last lifting the camera to the eye. Our photographers have spent literally years immersed in the sequestered worlds of Sami reindeer herders, Japanese geisha, and New Guinea birds of paradise. The fruit of that commitment can be seen in their photographs. What’s not visible is their sense of responsibility toward those who dared to trust the stranger by opening the door to their quiet world. It’s a far riskier and time-consuming proposition to forgo the manipulated shot and instead view photography as a collaborative venture between two souls on either side of the lens.

Conscience is the other trait that binds these photographers. To experience the beauty of harp seals swimming in the Gulf of St. Lawrence is also to see the frailty of their habitat: scores of seal pups drowning due to the collapse of ice floes, a direct consequence of climate change. To witness the calamity of war in the gold-mining region of the Democratic Republic of the Congo is also to envision a glimmer of hope: Show the gold merchants in Switzerland what their profiteering has wrought, and maybe they’ll cease their purchases.

In the past 125 years, it turns out, Kierkegaard has been proved both wrong and right about photography. The images in National Geographic have revealed a world not of sameness but of wondrous diversity. But they have also, increasingly, documented societies and species and landscapes threatened by our urge for homogenization. The magazine’s latter-day explorers are often tasked with photographing places and creatures that a generation later may live only in these pages. How do you walk away from that? If my colleagues suffer a shared addiction, it’s to using the formidable reach and influence of this iconic magazine to help save the planet. Does that sound vainglorious? Ask the Swiss gold merchants. They saw Marcus Bleasdale’s images at a Geneva exhibit, and their Congolese gold purchases halted almost overnight.

Of course, every professional photographer hopes for The Epic Shot, the once-in-a-lifetime collision of opportunity and skill that gains a photograph instant entry into the pantheon alongside Joe Rosenthal’s Iwo Jima, Bob Jackson’s encounter with Jack Ruby gunning down Lee Harvey Oswald, and the Apollo 8 astronauts’ color depictions of planet Earth in its beaming entirety. And yet, game-changing photographs are not what National Geographic photographers do. The most iconic photograph ever to grace these pages is not of anyone or anything historic. Rather, it’s of Sharbat Gula, an Afghan girl of maybe 12 when photographer Steve McCurry encountered her in 1984 at a refugee camp in Pakistan. What her intense, sea-green eyes told the world from the cover of National Geographic’s June 1985 issue a thousand diplomats and relief workers could not. The Afghan girl’s stare drilled into our collective subconscious and stopped a heedless Western world dead in its tracks. Here was the snare of truth. We knew her instantly, and we could no longer avoid caring.

Mc Curry shot his immortal portrait well before the proliferation of the Internet and the invention of the smartphone. In a world seemingly benumbed by a daily avalanche of images, could those eyes still cut through the clutter and tell us something urgent about ourselves and about the imperiled beauty of the world we inhabit? I think the question answers itself.

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Listening to music is good for the heart

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Listening to music is good for the heart

Listening to music has long been seen as a remedy for heartbreak.
Now a study has found that in fact music can strengthen the heart – and improve the recovery of patients suffering from heart disease.

Cardiologists said the findings suggested that all people could boost the health of their hearts simply by listening to their favourite tunes.

Patients with cardiac disease were divided into three groups. Some were enrolled in exercise classes for three weeks.

Others were put in the same classes, but also told to listen to music of their choice at any point for 30 minutes every day. A third group only listened to music, and did not take cardio-vascular exercise, which is usually prescribed to those with heart disease.

At the end of the trial, the patients who had listened to music as well as exercising had boosted crucial measures of heart function significantly, and improved their exercise capacity by 39 per cent.
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The group which only took aerobic exercise improved their capacity by 29 per cent. Even those who took no exercise and only listened to their favorite music for half an hour a day improved their exercise function by 19 per cent, the study of 74 patients found.

The measures of improved heart function included improved endothelial function, which is necessary to maintain the body’s vascular response.

The findings, presented at the European Society of Cardiology’s annual congress in Amsterdam, suggested that the release of key hormones while listening to music was behind the changes.

Prof Delijanin Ilic, the lead investigator, from the Institute of Cardiology, University of Nis, Serbia, said: “When we listen to music we like then endorphins are released from the brain and this improves our vascular health. There is no ‘best music’ for everyone – what matters is what the person likes and makes them happy.”

She said other studies examining the impact of music suggested there might be some types of music which were less good for the heart – with heavy metal more likely to raise stress levels, while opera, classical and other types of ‘joyful’ music were more likely to stimulate endorphins.

Prof Ilic said: “It is also possible that it is better to have music without words, because it is possible that the words themselves can upset the emotions.”

Although the study was carried out on patients suffering from heart disease, she said she believed the findings were likely to apply to a wider population, since it is already known that exercise boosts coronary health in healthy people.

Prof Ilic said: “Listening to favorite music alone and in addition to regular exercise training improves end the lial function and therefore may be an adjunct method in the rehabilitation of patients with coronary artery disease. There is no ‘ideal’ music for everybody and patients should choose music which increases positive emotions and makes them happy or relaxed.”

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Fry Healthy Tricks

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Fry is the best way cooking

Artikel-bahasainggris.blogspot.com – Fry is the best way of cooking is not recommended by most nutrition experts because it adds to the fat content in foods. Then, what we then have to stop eating fried crisp, crunchy, and tasty it?

It seems impossible for most of us, especially the tongue pristine Indonesia. Let me not feel too bad, let us follow the various tricks. So we can bite the kemripik fried, without piling up bad fats and excess calories in the body.

Fried food product is not completely “bad” for our bodies because it still contains nutrients. In fact, the nutrients in foods that are fried suffered minimal damage to more than the food is boiled, baked, steamed, and other processing methods. Protein content in fried foods are also relatively intact for almost the same as the raw materials.

However, the oil or fat content of fried foods is higher than the raw materials. That is why we are often advised not to eat fried foods did not increase blood cholesterol levels.

We also need to choose cooking oil savory flavor, stable or not easily rancid, and nutritional value, such as unsaturated fatty acids are high. However, be reminded that the unsaturated fats will be broken at high temperatures and can turn into trans fats, which can cause blood cholesterol levels rise.

Almost all types of oil containing saturated and unsaturated fats, just different levels. According to data from the POS Pilot Plant Corporation, Canada, coconut oil contains saturated fatty acids of about 91 percent, while the unsaturated fatty acids of 9 percent; palm oil 51 cent saturated fat; 49 percent saturated fat; peanut oil (19:81), soybean oil (15:85), olive oil (15:85); corn oil (13 `.87), sunflower oil (12:88), canola oil (7:93).

Smoke Point Height

Oils with high smoke-point (at high temperatures is not easy smoky), indicating a good quality oil. Smoke point is the temperature when the oil is heated before exiting the smoke, and discolored; which is an indication of changes in the composition in the oil. When it will issue oil smoky odor and make food taste so bad makanah. The temperature when frying to be precise. If the oil has not been hot, the food is immersed, will cause the food to absorb too much oil.

If it is too hot, fast food will burn while the interior is not yet ripe. After frying, the food better-drained (can be with a special paper) to reduce the levels of oil.

There are several ways to fry, namely shallow frying or frying with a little oil is suitable for meat or food is sliced ​​thin. That uses a semi-deep frying oils with a high half of the fried ingredients; suitable-for thicker pieces, such as cakes. Fry with lots of oil (deep frying) suitable for fish, chicken, croquettes, etc., while sauteing (stir frying) uses very little oil.

Tips on cooking oil so durable:

– Frying washed and dried properly.
– Use a stainless steel pan, avoid copper materials.
– Drain, drain, remove the clot of ice on food to be fried.
– Heat the oil slowly and enter the food setefah hot oil.
– Note the temperature of the frying pan, so food does not absorb much tothe oil.
– Clean the sediment or crust (food scraps) in a frying pan.
– Add the oil so that the ratio of oil: the material adatah 6: 1.
– After frying oil is cooled and then filtered.
– Keep container closed datam oil, in the dark and cool.
– If you want to use, add fresh oil
– If the form of foam berartu damaged oil, contain toxic substances and should be discarded.

New Oil Change

In order for fried foods that we make at home to stay healthy, do not hesitate to change the oil.
When cooking oil should be replaced with a new one?

– If you have changed color to brown, even black.
– Smelly, very strong, much less rancid.
– Excessive smoke at normal temperatures.
– Appears Excessive foaming around the food being fried

Posted by Artikel Bahasa Inggris at Tuesday, August 09, 2011
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Bagaimana Model Hijab Yang Cocok Untuk Anda?

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Anggapan bahwa wanita berjilbab tidak bisa tampil modis nampaknya sudah lama terkikis. Kini banyak sekali wanita-wanita berjilbab yang bisa tampil fashionable. Hal tersebut tidak lepas dari menjamurnya desainer-desainer yang khusus merancang baju muslim agar tampak lebih menarik dan tidak terkesan begitu-begitu saja. Selain itu, hijab yang dapat dikreasi juga semakin menambah kesan menarik karena tidak monoton.

Kini sudah banyak hijabers yang telah menciptakan berbagai kreasi jilbab paris maupun pashmina. Namun terkadang, tidak semua model cocok dengan Anda. Berikut, dilansir dari situs WikiHow, akan diberikan tips dalam menentukan gaya berhijab yang paling pas untuk Anda.

Memilih model dan bahan dari hijab
Terdapat berbagai macam jenis jilbab, mulai dari Paris, Turkish, Persian hingga Pashmina. Cobalah model-model ini hingga Anda menemukan satu atau beberapa jenis yang cocok dengan bentuk wajah Anda. Jangan karena mengikuti model yang sedang ngetren, lalu Anda memaksakan untuk memakai model tersebut padahal kurang cocok. Perhatikan juga bahan dari hijab tersebut, apakah pantas dan nyaman untuk dikenakan.

Menentukan warna
Setelah mendapat beberapa model dan bahan jilbab yang sesuai dengan Anda, kini beralih pada padu padan warna. Biasanya, wanita yang memiliki warna kulit gelap atau kuning langsat cocok dengan berbagai macam warna. Namun, bagi Anda yang tidak memiliki dua tipe warna tersebut, Anda harus mencoba memadupadankan warna hijab hingga menemukan yang benar-benar cocok. Hindari warna-warna soft dan warna yang terlalu terang.

Selain itu, coba sesuaikan warna hijab dengan warna mata atau soft lens Anda. Jika berwarna hitam, gunakan hijab yang berwarna cerah. Sedangkan jika mata atau soft lens Anda berwarna, kenakan hijab abu-abu atau hitam.

Gunakan make-up yang cocok dan tidak berlebihan
Menggunakan make up sebenarnya masih menjadi kontroversi bagi para muslimah. Namun, tujuan dari penggunaan make up ini adalah untuk memancarkan kecantikan alami yang telah Allah berikan kepada setiap wanita.

Gunakan sedikit eyeliner dan lipgloss untuk mengimbangi gaya berhijab Anda. selain itu, tak ada salahnya bermain dengan warna-warna eyeliner seperti biru, hijau, abu-abu dan lainnya. Lalu tambahkan sedikit maskara dan blush on tipis berwarna pink. Meskipun minimalis, make up seperti ini dapat lebih menekankan garis wajah Anda.

Rawatlah kulit Anda
Hal ini adalah satu poin yang sangat berpengaruh dalam menunjang penampilan. Dengan memiliki kulit yang bersih dan sehat terawat, berbagai macam model dan warna nampaknya akan bagus jika Anda kenakan. Namun terkadang bekas jerawat, flek pada wajah membuat kita putus asa dalam hal ini. Cobalah untuk menggunakan concealer untuk menutupi noda-noda tersebut agar penampilan Anda semakin maksimal.

Jangan takut untuk tampil modis
Memang agama kita mengajarkan untuk berpakaian yang sopan dengan menutup sebagian besar anggota tubuh kita. Namun seperti yang disebutkan sebelumnya, hal tersebut tidak berarti menghalangi kita untuk tampil fashionable.

Cobalah bereksperimen dengan beberapa model baju muslim yang modis, tidak hanya dengan model yang itu-itu saja. Hal tersebut dapat membuat Anda tampil menarik dan lebih percaya diri.

Berbanggalah dengan hijab Anda, namun jangan sampai sombong
Sebagai seorang muslimah, kita wajib bangga dengan hijab yang kita kenakan. Selain untuk menaati perintah agama, model busana muslim dengan hijabnya yang fashionable juga dapat membuat orang lain lebih menghargai kita dan agama kita.

Cobalah langkah-langkah tersebut untuk menjadi muslimah yang taat terhadap agama serta bisa menyesuaikan diri dengan jaman. Pada dasarnya, Allah mencintai keindahan, dan dengan merawat diri agar tampil menarik adalah salah satu cara menciptakan suatu keindahan.

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